cafe + bar
featuring Australian Native herbs & spices with incredible flavours
CELEBRATING
AUSTRALIAN FLAVOURS
Australian Native spices are unique, rare, sustainable and truly local. They have incredible flavours and aromas, vibrant colours and an incredible history. You will be surprised and delighted the moment you try them.
WELCOME TO NATIVE HARVEST CAFE
A unique, memorable dining experience combining familiar dishes with Australian Native flavours.
OUR MENU
BREAKFAST | BRUNCH | LUNCH
Familiar favourites with an Australian Native twist! Enjoy our all-day breakfast from 6am or brunch/lunch from 10:30am.
BEVERAGES
Incredible coffees, Native Australian teas (and regular ones), juices and soft drinks. Beer, wine, spirits, cocktails served from 10am.
SIMPLE, ELEGANT RECIPES
Using Australian Native Salts & Pepperberry
OUR PRODUCTS COME FROM HERE
Our ingredients are 100% Australian and our supply chain is tracible and transparent so you can see where your food comes from.
We acknowledge all First Nations peoples including the Wotobaluk people (the partnership we buy our salt from), the Palawa people (of the region where our pepperberry comes from) and the Yugambeh people (where we operate). We recognise and respect their cultural heritage, knowledge, beliefs and relationship with the land.
WHAT PEOPLE ARE SAYING
We have had lovely responses to our Australian Native products - here's what some of our customers have been saying.
“Pepperberry on grilled scallops is incredible – people always want to know what I used.”
“We wanted to give a gift that really shows our appreciation – our clients love them!”
“Oakwood smoked salt on the rim of a margarita – devine!”
“The taste and aroma are extraordinary – I just want to put it on everything!”